9 Ways To Make Coffee At Camp, Even If You’re Lazy ─ BuzzFeed Nifty

Here is what you'll need!

9 Ways To Make Coffee At Camp, Even If You’re Lazy

Coffee Bags

Materials
Coffee grinder
Coffee beans
Coffee filters
Hair band
Boiled filtered water
Cup

Instructions
Use fresh coffee grounds by grinding beans the night before or before using. Grind to medium-coarse or coarse. Adjust as needed.
Boil water. Use filtered water for the best flavor.
Add at least 2 tablespoons of coffee grounds to coffee filter. Add more if desired.
Fold the coffee filter and twist the edges together.
Tie a hair band around the top of the twisted coffee filter to seal the coffee grounds inside.
Remove boiled water off heat and let rest for 30 seconds.
Dip coffee bags in the water several times.
Steep 3-5 minutes before consumption.

Pour-Over Filter/Dripper (Reuseable)

Materials
Pour-over coffee filter/dripper
Coffee grinder
Coffee beans
Boiled filtered water
Cup

Instructions
Use fresh coffee grounds by grinding beans the night before or before using. Grind to medium-coarse or coarse. Adjust as needed.
Boil water. Use filtered water for the best flavor.
Warm up filter/dripper by rinsing it with boiled water.
Add at least 2 tablespoons of coffee grounds.
Remove boiled water from heat and let rest for 30 seconds.
Gently pour off-boiled water in a circular motion over coffee grounds. Pour enough just enough to wet the coffee grounds. Let rest for 30 seconds.
Repeat this 4 times.
Drink and enjoy!



Coffee Filter Pour-Over

Materials
Coffee filter
Hair band
Coffee grinder
Coffee beans
Boiled filtered water
Cup

Instructions
Use fresh coffee grounds by grinding beans the night before or before using. Grind to medium-coarse or coarse. Adjust as needed.
Boil water. Use filtered water for the best flavor.
Place coffee filter over the rim of the cup.
Secure with a hair band.
Warm up filter/dripper by rinsing it with boiled water.
Add at least 2 tablespoons of coffee grounds.
Remove boiled water from heat and let rest for 30 seconds.
Gently pour off-boiled water in a circular motion over coffee grounds. Pour enough just enough to wet the coffee grounds. Let rest for 30 seconds.
Repeat this 4 times.
Drink and enjoy!


French Press

Materials
French Press
Coffee grinder
Coffee beans
Boiled filtered water

Instructions
Use fresh coffee grounds by grinding beans the night before or before using. Grind to medium-coarse or coarse. Adjust as needed.
Boil water. Use filtered water for the best flavor.
Add coffee grounds to the French press. For 2 servings add Âź cup coffee grounds.
Stir coffee grounds for 30 seconds - 1 minute.
Let rest for 3-5 minutes.
Press down the filter of the French press.
Serve immediately.


Percolator

Materials
Percolator
Coffee grinder
Coffee beans
Filtered water

Instructions
Use fresh coffee grounds by grinding beans the night before or before using. Grind to medium-coarse or coarse. Adjust as needed.
Add filtered water to the percolator.
Place basket inside of percolator.
Fill basket with 1-2 tablespoons coffee grounds per 1 cup of water.
Place percolator over high heat.
Move percolator to lower heat when you can see water hitting the top of the clear part of the percolator.
Continue heating for 6-24 minutes.
Serve and enjoy!


Single-Use Pour-Over

Materials
Single-use pour-over packet (coffee included)
Boiled water
Cup

Instructions
Boil filtered water.
Open the single-use pour-over dripper to reveal coffee grounds.
Expand the sides of the single-use pour-over dripper to hang on the rim of the cup.
Remove water from heat and rest for 30 seconds.
Gently pour off-boiled water over coffee grounds. Pour enough just enough to wet the coffee grounds. Let rest for 30 seconds.
Repeat several times.
Drink and enjoy!


Cold Brew

Materials
Large bottle
Coffee grinder
Coffee beans
Filtered water

Instructions
Use fresh coffee grounds by grinding beans the night before or before using. Grind to medium-coarse or coarse. Adjust as needed.
Add desired amount of coffee grounds to bottle.
Add filtered water. Adjust ratio to taste.
Stir or shake bottle.
Steep for 12-24 hours.
Serve over ice if desired.


Air Press